OUR SERVICES

Custom solutions for restaurants: ongoing advisory, project-based consulting, micro trainings and opening pre-projects. Cost control, menus, SOPs and profitability. Barcelona, Girona & online.

MICRO TRAINING FOR RESTAURATEURS

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RESTAURANT OPENING PRE-PROJECT

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MENU REVAMP & OFFER REDESIGN

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RESTAURANT ADVISORY & CONSULTING

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PROJECTS POWERED BY GESTIONOMIE

A selection of gastronomic ventures, restaurants and hospitality businesses we’ve worked with—contributing strategy, training, and improved management systems.

EL SECRETO BREWING

EL SECRETO BREWING

El Secreto Brewing Group

SOM ROSTI

SOM ROSTI

Chain of rotisserie restaurants

COQUETTE RESTAURANT

COQUETTE RESTAURANT

Coquette Gourmet Braserie

ONA HOTELS

ONA HOTELS

ONA HOTELS group

ES SECRET COSTA BRAVA RESTAURANT

ES SECRET COSTA BRAVA RESTAURANT

Es Secret Costa Brava restaurant

LITTLE BAR BARCELONA

LITTLE BAR BARCELONA

Little Bar Barcelona - Casa Lit Hotel

STA. CRISTINA D'ARO WECAMP

STA. CRISTINA D'ARO WECAMP

Wecamp glamping chain

CAPITAL BURGER BADALONA

CAPITAL BURGER BADALONA

Capital Burger - Dark Kitchen Badalona

FAQS - FRECUENTLY ASKED QUESTIONS

Here you’ll find answers to the most common questions about our services, workflow and what you can expect from Gestionomie. If your question isn’t listed, message us and we’ll be happy to help.

FAQS
Food

WHAT DO THEY SAY ABOUT US

They met all the agreed deadlines, which is essential in projects of this nature. Without a doubt, I would recommend this company to anyone considering opening or renovating a restaurant. A professional, efficient team committed to delivering high-quality results.

Montserrat Jimenez

04/05/2026

I had the opportunity to get to know this consulting firm based in Barcelona, which helps restaurants gain control over their costs and improve profitability. This is a key factor in a restaurant’s success and long-term sustainability. They also do an excellent job optimizing restaurant menus, one of the first things customers evaluate when choosing where to dine. Congratulations to the whole team!

Adela Rubio Rodriguez

30/06/2026

A true professional. He helped us tremendously with cost control and the gastronomic offering of the restaurant where I worked. Now that I’m starting my own business, I didn’t hesitate to hire his services. He is very attentive to every detail and always willing to help. It has been a real pleasure working with him. Highly recommended.

Jaime Amador Calzado

15/01/2026

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